A really festive cookie that is actually great at any time of the year. We have used our Cranberry Mincemeat but the recipe is just as good using store-bought mincemeat. Mincemeat Cookies RecipeINGREDIENTS: Preheat oven to 350°F or 180°C. Cream the butter…

This recipe for an unusual and beautiful fruit cake comes from Susan McGoldrick. The gumdrops become nice and soft after baking so that slicing the cake is no problem. Do not use any of the black gumdrops as you only…

This is a wonderfully rich, moist chocolate cake with the surprise ingredient of Guinness! It has an incredible chocolate flavour and yet it also tastes fabulous with butter and Cheddar cheese. Guinness Chocolate and Walnut Cake RecipeINGREDIENTS: METHOD: Break up…

These old fashioned Ginger Snap Cookies are great at any time of the year, but for me have a special Christmas nostalgia. They become crispier, the longer they are baked, and to me, have always tasted incredible with a tall…